Zatarain’s Concentrated Crab and Shrimp Boil – 8 oz Bottle for Seafood, Crawfish, Lobster

$14.91

Description

Experience authentic Louisiana-style seafood boils at home with Zatarain’s Concentrated Crab and Shrimp Boil. This flavor-packed liquid concentrate seasons and boils seafood to perfection. Just add water and let the savory blend of spices infuse seafood, shrimp, crawfish, and more with bold flavor.

All the Flavor of an Authentic Seafood Boil

Zatarain’s Concentrated Crab and Shrimp Boil delivers the big, bold flavors of Louisiana. An aromatic blend of spices like cayenne, garlic, bay leaves, lemon, and secret flavors boil and season seafood perfectly. The robust liquid concentrate captures the essence of a seafood boil restaurant. Boil up your favorite seafood at home and enjoy juicy, spicy, and full-flavored results.

Ideal for Boiling Shrimp, Crawfish, Crab, Lobster, and More

Use Zatarain’s concentrated boil for shrimp, crawfish, crab legs, mussels, clams, oysters, lobster tails, and any of your favorite seafood. The versatile blend seasons, boils, and soaks seafood in authentic Louisiana flavor. Boil seafood directly in the concentrate or add it to water. The result is tender seafood infused with spices.

Easy as Add, Boil, and Serve

Cooking up amazing seafood boils with Zatarain’s takes just minutes. Simply add the concentrate to water, bring to a boil, then add your choice of seafood. Let boil for 5-10 minutes depending on the seafood. Drain, and pile seafood high on serving platters. For parties, dump the boiled seafood on newspaper or butcher paper for a New Orleans-style boil.

Concentrated Flavor in a Convenient Bottle

The 8-ounce bottle of concentrated liquid crab and shrimp boil packs big spice flavor in a compact size that stores easily. No need for messy spice bags or loose seasonings. Just shake bottle to blend and measure out the concentrate as needed. Made in Louisiana, it captures the essence of Creole and Cajun cuisine.

Layer Flavors with Other Zatarain’s Products

Use Zatarain’s Concentrated Crab and Shrimp Boil together with their shrimp and crab boil or étouffée seasoning mixes. The concentrate boils while the seasoning mixes add another layer of flavor. Jazz up boiled seafood with Zatarain’s rémoulade sauce or cocktail sauce for dipping. A complete Louisiana-style experience.

Quality Ingredients You Can Trust

Zatarain’s uses only quality ingredients like spices, herbs, and natural flavors in their Concentrated Crab and Shrimp Boil. It contains no artificial colors or flavors. The savory concentrate brings the taste of New Orleans to your kitchen with authentic flavors. Zatarain’s has been flavoring family meals since 1889.

Versatile for More than Just Seafood

This versatile concentrate seasons more than seafood. Use it to flavor boiled potatoes, corn, sausage, chicken and rice dishes. Sprinkle it on steamed vegetables or add to soups and stews. The possibilities are endless for this bold, flavorful concentrate.

Make Weeknight Meals Exciting

Zatarain’s concentrate helps you create exciting Louisiana-inspired meals any night of the week. Boil shrimp or crawfish and serve over cheesy grits or rice pilaf. Stuff boiled crab legs with cornbread dressing. Mix the concentrate into seafood chowders and gumbos. Quick, easy and full of flavor.

Spice Up Game Day Gatherings

For big game days, summer parties or backyard boils, Zatarain’s concentrate delivers bold flavor fast. Boil up a backyard seafood feast in large pots to feed a hungry crowd. Guests will love peeling their own shrimp, cracking crab legs, and getting hands-on with a flavorful, New Orleans-style boil.

High Quality You Can Depend On

With over 130 years of experience, Zatarain’s is the name trusted for quality when it comes to flavorful New Orleans-style cuisine. Their Concentrated Crab and Shrimp Boil continues that tradition of excellent spices, incredible flavor and great results.

Bring the taste of New Orleans seafood boils home with Zatarain’s Concentrated Crab and Shrimp Boil. This flavorful liquid concentrate seasons, boils and soaks seafood in authentic Louisiana-style flavor.

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