Sticky Fingers Bakeries Lemon Poppyseed Scone Mix – Delicious Homemade English Scones Ready in Minutes



Bring the taste of a cozy English tea room right to your kitchen with Sticky Fingers Bakeries Lemon Poppyseed Scone Mix. With just a few simple ingredients, you can enjoy fluffy, irresistible scones bursting with bright lemon and floral poppyseed flavor. Freshly baked scones make mornings magical, whether you’re serving them up for breakfast or inviting friends over for afternoon tea. Our easy mix lets you skip the fuss and enjoy the delight of homemade baked goods right from your oven.

Traditional English Scones With a Zesty Twist

English scones are a cherished treat, and our mix captures their tender texture and signature crumb. Each batch bakes up light and fluffy, with a hint of sweetness that pairs perfectly with jam, lemon curd, clotted cream and tea. We add a zip of lemon juice and aromatic poppyseeds to give these scones a sophisticated, citrusy twist. Their golden tops are dotted with the poppyseeds’ tiny black flecks for a hint of crunch and visual appeal.

Simply Mix, Knead and Bake for Perfect Scones

With our scone baking mix, you can skip the measuring and blending of multiple dry ingredients. We’ve expertly combined the ideal ratios of flour, sugar, baking powder and salt in our mix to ensure your scones turn out with the ideal texture – never tough or dry. Just add cold butter, milk, an egg, and a touch of lemon zest and juice. Mix the dough by hand just until combined, then knead gently before cutting and baking. It only takes about 30 minutes from start to finish!

Superior Quality Ingredients for Bakery-Worthy Pastries

At Sticky Fingers Bakeries, we insist on using only top-notch ingredients to craft our specialty baking mixes. Our proprietary blend starts with unbleached wheat flour milled from hard red winter wheat, which gives scones structure while keeping them tender. Pure cane sugar and European-style butter provide subtle sweetness. Aluminum-free baking powder helps scones rise high. And we add just a kiss of salt to balance the flavors. There are no artificial additives – just real, kitchen-quality ingredients.

Enjoy the Old-World Charm of Freshly Baked Scones

There’s nothing quite like the taste of scones straight from the oven. As soon as you pull out the baking sheet, your kitchen fills with their homey aroma. Let them cool just for a few minutes, so you can enjoy that first fluffy, melt-in-your-mouth bite. Store any leftovers in an airtight container for up to a week. Refresh them in the oven or toaster so they taste freshly baked. Served warm or toasted with butter, jam or lemon curd, these English-inspired scones make a luxurious yet easy treat any time of day.

Tips for Making Bakery-Quality Lemon Poppyseed Scones

Follow these simple tips for perfect scones every time:

  • Use cold, cubed butter and chilled milk. Keeping the fat solid prevents overmixing and creates flaky layers.
  • Mix the dough gently and don’t knead it. Handle the dough as little as possible to prevent toughness.
  • Cut scones using a sharp knife or biscuit cutter. Press straight down rather than twisting for better rise.
  • Brush tops with cream or milk and sprinkle sugar for a pretty sparkle and sweet crunch.
  • Don’t overbake. Scones should be golden on top but still soft inside. Check early to prevent dryness.

Endless Sweet and Savory Serving Suggestions

Lemon poppyseed scones make an elegant addition to any menu. Serve them for breakfast or brunch with whipped butter and fruit preserves or lemon curd. Bring a basket to the office for an afternoon lift. Enjoy them as a sweet finale to dinner parties or potlucks. For delicious snacking, slice them in half and fill with chicken or tuna salad. We love them split and toasted for breakfast sandwiches too. However you serve them, these zesty scones are sure to satisfy.

About Sticky Fingers Bakeries

Founded in 2002 in Washington D.C., Sticky Fingers Bakeries believes that everyone deserves delicious, homemade baked goods. We began by selling wholesale artisan breads and pastries to local cafes and restaurants. Over time, requests started coming in from neighbors and friends asking us to share our bakery secrets so they could recreate our treats at home. That inspired us to perfect our specialty baking mixes, like this marvelous Lemon Poppyseed Scone Mix. We know you’ll love how quick, easy and scrumptious it is to make English scones from scratch in your own kitchen. Pick up a pouch today and enjoy the magic of fresh homemade baking!


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