Aneto Authentic Spanish Squid Ink Paella Broth Base – 33.83oz (3 Pack)



Transport your tastebuds to sunny Spain with Aneto’s authentic squid ink paella broth base. This concentrated squid ink cooking broth provides the rich, savory foundation for paella perfection.

Aneto’s squid ink paella broth base contains only natural ingredients like squid ink, tomatoes, onions, garlic, saffron, and olive oil. We slowly simmer the broth for 2-3 hours to develop deep, complex flavors. Unlike many paella broth bases which use artificial flavors and MSG, Aneto’s broth gets its taste solely from fresh, natural Spanish ingredients.

Making paella with Aneto is as easy as adding rice, protein, veggies, and seasonings. Our squid ink broth provides the big, bold Spanish flavors, while you customize the ingredients to suit your taste. The concentrated broth makes enough for 4-6 servings of paella.

Traditional Spanish Flavor in Minutes

Authentic Spanish paella takes hours to make traditionally. By using Aneto’s pre-made squid ink broth, you can cut prep time dramatically while still enjoying all the complex flavors of slow-simmered squid ink broth.

The jet-black color and mildly briny taste of squid ink transforms the broth into something special. Saffron adds floral notes, while tomatoes and garlic provide a rich, aromatic backbone. Onions add sweetness to balance the other flavors. Each spoonful is a sensory trip to Spain!

Natural Ingredients Make the Difference

At Aneto, we believe there’s no substitute for patiently simmering real food ingredients into a rich, homemade-tasting broth. We could take shortcuts like using powders, artificial flavors, and concentrates. But nothing beats natural, fresh ingredients slowly infused into a from-scratch broth.

By crafting our squid ink broth base the traditional way, you can taste the love and care that goes into every batch. We guarantee you’ll notice the difference over broths made with shortcuts the moment you take a sip.

Craft Restaurant-Quality Paella at Home

With Aneto’s squid ink paella broth, you can easily make paella that looks and tastes like it came from a high-end Spanish restaurant. Impress your family and friends with a stunning paella pan filled with the dark, aromatic broth studded with shrimp, mussels, chorizo and more.

Our broth base eliminates the need for hours of simmering and fussy measurements. Just add your proteins, rice, and veggies to the ready-made broth and you’ll have a sensational Spanish meal in under an hour. It makes an elegant entree for dinner parties or casual family meals.

Versatile Spanish Flavor Enhancer

While Aneto’s squid ink broth shines in classic seafood paella, it also adds incredible flavor to:

  • Rice or pasta
  • Soups and stews
  • Braised meats and veggies
  • Salmon and white fish
  • Risotto

Keep a pack in your pantry to elevate recipes anytime you want to add a touch of Spanish flavor. A little goes a long way!

Quality Ingredients You Can Trust

Aneto is a family-owned Spanish food brand dedicated to quality. Our squid ink broth base contains:

  • No artificial flavors, colors, or preservatives – Made with all natural ingredients
  • No MSG – Flavor comes from real food, not additives
  • No powders or concentrates – Only fresh, homemade broth
  • Gluten-free and lactose-free – Safe for most diets

We adhere to high standards so you can feel good about the ingredients in every spoonful. Taste the Aneto difference!

Bring Spain to Your Kitchen

Aneto makes it easy to infuse your cooking with authentic Spanish flavor. Our squid ink paella broth base provides a rich, from-scratch broth that’s versatile enough for any recipe. One sip and you’ll be transported to sunny Spain. ¡Buen provecho!


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